Product Characteristics of Calcium Malate

The pure product of calcium malate is a white crystalline powder, soluble in acids, slightly soluble in water, and insoluble in ethanol. It is stable under normal temperature and pressure. As a food calcium fortifier, calcium malate has better absorption effect than inorganic calcium, with advantages such as high biological availability, stable chemical properties, no toxic side effects, and good palatability. Meanwhile, it has the dual efficacy of supplementing organic acids and calcium elements that inorganic calcium does not have, which can reduce the antagonistic effect between various elements in the organism. It is an excellent calcium nutritional supplement for humans and animals, and can be widely used in foods, pharmaceuticals, and animal feeds.